What a HUGE step! I no longer have to hide onions, spinach, and mushrooms in our meals anymore! This sure makes it easier for me to cook. I love all of these things but John wouldn't eat them. Maybe a few onions here and there but they gave him heartburn - NO MORE! Since we've been eating a vegan diet, the heartburn is gone so the onions have re-appeared. He just simply would not eat spinach or mushrooms but now he's eating them.
Today I put onions, mushrooms, tomatoes and spinach in a pot with just a little veggie broth - enough to saute the veggies. Then I added a prepared spaghetti squash, some garlic, and just a little fat-free pasta sauce. We had it with a nice hunk of hot crusty bread right out of the bread machine and it was a wonderful lunch. Yummy!
5 years ago
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