Since I didn't have to work today, it seemed like a good day to experiment in the kitchen. I made some black bean burgers, some sweet potato fries, some zucchini fritters and some cornbread for lunch. I loved the black bean burgers. John really didn't care for them. The fritters were pretty good - not outstanding - but something different. The surprise hit was the sweet potato fries. All I did was slice the uncooked sweet potatoes and put in a 400 degree oven until they were browned - about 30 minutes. I served all this up with some steamed matchstick carrots and a chunk of fresh pineapple. Not bad. . . not bad at all.
5 years ago
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